Energy Healing, Training, Free Reiki Classes and Certification
The Reiki Ranch is excited to introduce Red/NIR Light Therapy as a new service to our guests and community. This innovative therapy utilizes low-level wavelengths of light to enhance skin health, reduce inflammation and pain, and facilitate muscle recovery. With
Read moreI am not a medical doctor, I am a Doctor of Nutrition, so I look at things from a different perspective than your physician. If you come to me with a problem, I will look at things like what is
Read moreHow do I know if my body has a lack of iodine? Iodine deficiency is a potentially dangerous condition. Did you know that deficiency of iodine causes many diseases? Here are the top 10 signs of iodine deficiency. Top 10
Read moreWhen it comes to healthcare and you think about the vastness of the universe and how divinely designed and created our bodies are, you can’t help but think about how we are empowered to manage our own healthcare and heal
Read moreIn this unimposing book, the author, Herb “Roi” Richards PhD., releases information about the alternative health approaches to using dimethyl sulfoxide. Millions of DMSO users have used this naturally occurring herbal solvent extracted from trees to overcome many health challenges.
Read moreThis is the Reiki Ranch Slide Show and talk Taylore Vance and Herb Roi Richards interviewed by Barbara Jean Lindsey and Kevin Anderson August 12.
Read moreWith Laser Reiki, you can do that same amount of work in 15 minutes Taylore Vance and Herb Roi Richards interviewed by Barbara Jean Lindsey and Kevin Anderson August 12.
Read moreBy ’88 or ’89 even though we were Reiki Masters we realized that we weren’t taught the whole story Taylore Vance and Herb Roi Richards interviewed by Barbara Jean Lindsey and Kevin Anderson August 12.
Read moreWe are little pieces of source energy wearing a human avatar Taylore Vance and Herb Roi Richards interviewed by Barbara Jean Lindsey and Kevin Anderson August 12.
Read moreWhat is Reiki? Taylore Vance and Herb Roi Richards interviewed by Barbara Jean Lindsey and Kevin Anderson August 12.
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